Description
How to Prepare Sri Lanka Green:
- 4 grams of tea per 8oz (240 ml) of fresh water
- Green Teas generally deliver the best drinking experience when the water is heated to 170-180 degrees F
- Steep tea for 4 minutes in a strainer that allows the leaves to fully expand
- Good for 2 or 3 infusions. With each infusion, the flavor profile will change, and you may taste different notes
Pairing Recommendations
- Green Jackfruit Curry,
- Dhal Curry – Red Lentils
- Sour Fish Curry
- Parippu
- Hoppers
Caffeine level
Medium- An 8-ounce (230-ml) cup of white tea generally contains between 25 and 45 mg of caffeine
Tea Origin
Kotopola, Sri Lanka
Quantity
28grams/1oz
56grams/2oz
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