Twilight Talons Loose Leaf Oolong

A soulful summer flush from the mountains of Nepal, this bronze, apricot colored  oolong, honors the tribal expression “Mio Kulang”—meaning dragon or eagle claws—Grown at an elevation of 7200 feet above sea level and plucked at the start of the summer flush, Twilight Talons loose leaf oolong tea is a highly oxidized oolong (60%) with a complex character profile. The dark green leaves are gently bruised through careful rolling and shaping, initiating a transformation that reveals a golden, amber liquor. The first steep delivers rich aromas of nutmeg, and apricot jam. As you sit with the tea, notes of brown sugar and walnuts become apparent. Despite its dark leaves, the cup is unexpectedly amber offering a smooth, warming experience that lingers long after the last sip. This is a tea that commands presence—layered, aromatic, and rooted in the strength of tradition.

How to Prepare Twilight Talons Loose Leaf Oolong Tea:

• 4 grams of tea per 8oz (240 ml) of fresh water
• Bring fresh water to 200 degrees F
• Steep tea for 4 minutes in a strainer that allows the leaves to fully expand
• Good for 3 or 4 infusions. With each infusion, the flavor profile will change, and you may taste different notes

Pairing

• Spicy curries
• Lamb
• Beef
• Smoked meats
• Apricots and other stone fruits