Tea Education & Brewing Guide
Tea Education & Brewing Guide
Welcome to your comprehensive guide to understanding, brewing, and enjoying premium loose leaf tea. Whether you're new to loose leaf tea or a seasoned enthusiast, this guide will help you unlock the full potential of every cup.
Understanding Tea Types
All true tea comes from the same plant—Camellia sinensis—but different processing methods create distinct tea categories.
White Tea - The Most Delicate
White tea is the least processed, consisting of young buds and leaves simply withered and dried in the sun.
Characteristics: Light, delicate, naturally sweet, low caffeine (5-40mg per cup)
Brewing temperature: 170-175°F (77-79°C)
Steeping time: 4 minutes
Our White Teas: Bai Mudan, Bai Long Xu, Whispers of Yen, Simply Gorgeous, Higher Ground
Green Tea - Fresh & Vegetal
Green tea is heated shortly after plucking to halt oxidation, preserving its green color and fresh character.
Characteristics: Fresh, grassy, vegetal, moderate caffeine (25-45mg per cup)
Brewing temperature: 170-180°F (77-82°C)
Steeping time: 3-4 minutes
Our Green Teas: Japanese Sencha, Lu Yu's Gift, Gross National Happiness, Misty Green, Imagination Green
Oolong Tea - Complex & Versatile
Oolong tea is partially oxidized (30-70%), occupying the middle ground between green and black tea.
Characteristics: Complex, floral to fruity to roasted, moderate to high caffeine (30-75mg per cup)
Brewing temperature: 195-200°F (90-93°C)
Steeping time: 4 minutes
Our Oolong Teas: Oriental Beauty, Thai Oolong, Golden Time of Day, Twilight Talons, Wild Smoked Oolong
Black Tea - Bold & Robust
Black tea is fully oxidized, creating its dark color, robust flavor, and higher caffeine content.
Characteristics: Bold, malty, robust, high caffeine (60-90mg per cup)
Brewing temperature: 200-212°F (93-100°C)
Steeping time: 4-5 minutes
Our Black Teas: Gloria, Audre, Toni & Zora's Tea Party, Silk Road Black Breakfast, Garden of Tangiers, Cocoa Day
The Perfect Brew: Step-by-Step
Step 1: Use Fresh, Filtered Water
Water quality directly affects tea flavor. Use fresh, filtered water—avoid distilled or previously boiled water.
Step 2: Heat Water to the Right Temperature
- White Tea: 170-175°F (77-79°C)
- Green Tea: 170-180°F (77-82°C)
- Oolong Tea: 195-200°F (90-93°C)
- Black Tea: 200-212°F (93-100°C)
Step 3: Measure Your Tea
Use approximately 4 grams (1.5-2 teaspoons) of loose leaf tea per 8 oz (240ml) of water.
Step 4: Steep for the Right Time
Follow the recommended steeping time for your tea type (typically 3-5 minutes).
Step 5: Remove the Leaves
Remove the infuser or strain the tea to prevent over-steeping and bitterness.
Step 6: Enjoy Multiple Infusions
Most premium loose leaf teas are good for 2-4 infusions. Increase steeping time by 30-60 seconds with each subsequent brew.
Common Brewing Mistakes to Avoid
- Water Too Hot: Scorches delicate teas, creating bitterness
- Over-Steeping: Makes tea bitter and astringent
- Too Much Tea: Creates an overly strong brew
- Poor Water Quality: Chlorine and minerals affect flavor
- Cramped Infuser: Leaves need room to expand fully
Essential Brewing Equipment
- Tea Kettle: Temperature-controlled kettles are ideal
- Infuser or Strainer: Choose one that allows leaves to fully expand
- Teapot or Cup: Glass teapots let you watch the leaves unfurl
- Timer: For consistent steeping times
Explore our Glass Tea Tumbler for portable brewing.
Tea Storage Tips
- Store in airtight, opaque containers
- Keep away from light, heat, and moisture
- Avoid storing near strong odors
- Most teas stay fresh for 6-18 months when properly stored
Caffeine Content Guide
- White Tea: 5-40mg per cup
- Green Tea: 25-45mg per cup
- Oolong Tea: 30-75mg per cup
- Black Tea: 60-90mg per cup
For comparison, coffee contains 95-200mg per cup.
Health Benefits of Tea
- Antioxidants: Polyphenols and catechins support cellular health
- L-Theanine: Promotes calm focus and mental clarity
- Hydration: Tea contributes to daily fluid intake
- Metabolic Support: Regular tea consumption supports overall wellness
Learn more about our sustainably sourced, chemical-free teas.
Explore Tea by Origin
Discover teas from the world's premier tea-producing regions. Learn more about our tea origins and sourcing.
Continue Your Tea Journey
Every cup is an opportunity to slow down, savor, and connect with tea's rich cultural heritage. Happy brewing!