Collection: Oolong Loose Leaf Teas

Sip, reset, and return to yourself. Oolong for every mood—bright in the morning, focused midday, grounding in the evening.

Oolong tea lives between green and black, but its spirit is entirely original. Fragrant, smooth, and beautifully dimensional, oolong offers depth without heaviness and flavor that evolves with every steep.

Our oolong loose leaf tea collection honors authentic, carefully handled leaves—never crushed, never rushed, never mass-processed. When whole oolong leaves meet hot water, they unfurl slowly, releasing aroma and character in refined waves. This is tea as ritual: intentional, unhurried, and quietly luxurious.

Why Choose Oolong Loose Tea Leaves?

Partially oxidized for perfect balance, whole oolong leaves deliver layered flavor from steep to steep, smooth taste with minimal bitterness, and aroma-forward complexity—floral, honeyed, roasted, buttery.

What Makes the Finest Oolong Tea?

Quality comes from precision: proper leaf maturity at harvest, controlled withering and oxidation, gentle shaping to lock in flavor, and skilled handling to preserve fragrance. The result is a cup that feels clean, composed, and deeply satisfying.

How to Brew Oolong Loose Leaf Tea

Water: 85–95°C (185–203°F) | Tea: ~1 tsp per cup | Steep: 1–2 minutes, then adjust. High-quality oolong loose tea leaves can be infused 3–5 times, revealing new layers with every pour—an effortless ritual in a cup.