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Symphony of Leaves Tea Co.

Jeong Ritual Powdered Tea

Jeong Ritual Powdered Tea

Regular price $36.00 USD
Regular price Sale price $36.00 USD
Sale Sold out
Exceptional Value

This vibrant green, ceremonial-grade Malcha is a masterpiece of Korean tea artistry. Shade-grown and stone-milled to an exquisite fineness, each cup offers a luxurious powdered tea ritual that invites quiet reflection and sensory delight. Harvested in early spring from pristine tea gardens, this award-winning Korean tea reveals a smooth, umami-rich profile—a distinctive and rewarding experience for Matcha enthusiasts eager to explore beyond Japan’s borders.

At Symphony of Leaves Tea Co., we are dedicated to partnering with women-led businesses that uphold tradition and excellence. Our Korean teas 100% eco-friendly, natural, non-GMO, pesticide-free and fair trade. Our Korean Malcha is produced by a renowned Grand Tea Master, a title of high distinction honoring those who preserve Korea’s centuries-old tea craftsmanship and cultural heritage. Each sip reflects a story of dedication, artistry, and global connection—crafted to inspire the modern connoisseur.

Tea Origin-Korea

Caffeine Level -Mid - An 8-ounce (230-ml) cup of powdered, green Korean tea generally contains between 30 and 60 mg of caffeine

How to prepare Powdered Malcha

Equipment needed

  • Chalwan (Small bowl)
  • Chasen (Bamboo Whisk)
  • Small sifter
  • Chasaku (Bamboo scoop of measuring spoon) 

Blooming - The process of loosening the whisk (chasen). Soak the tines in hot water for a couple of minutes to ensure that the tines become pliable enough blend the malcha to a frothy head.

  • 2 scoops of malcha for 8oz (240 ml) of fresh water
  • Use the Chasaku to press the Malcha through a fine seive. This helps ensure there are no clumps. Malcha clumps easily.
  • Pour 1-2 oz 175 degrees F fresh water
  • Use the warmed, pliable Chasen to create a Malcha paste.
  • Once the paste is smoothe, add the remainder of the water Whisk the Malcha in the Chalwan. Use the motion of making a Z. Bring Malcha to a smoothe frothy beverage.

Pairing Recommendations

  • Salmon
  • Salads
  • Brie
  • Sorbet
  • Macaroons

This is another opportunity to create a complimentary charcuterie board (see www.iftheseboardscouldtalk.com) with foods that compliment the umami flavor of powdered green tea. Invite your friends over, and have fun with puzzles from https://www.dopepieces.art

 



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